Pairings | Cork
Do heavier bottles mean better wine?
Posted on December 30 2021 at 07:27
Q I have no idea why, but if I buy a more expensive wine it usually tends to have a longer real cork, and the glass of the bottle is much heavier. Is this a cost thing or does it improve the wine?
Boiled Ballycotton lobster and premier cru Chablis
Posted on August 26 2008 at 14:29
One of things I enjoyed most on our recent trip to Ireland* was the seafood. The fish shop in Midleton, Co. Cork had a fantastic array of locally caught lobster, crab and prawns at very reasonable prices. They tasted great too - really fresh and sweet.
Latest post
What to drink with the turkey leftoversMost popular
Top wine pairings for lamb
My latest book
How to Drink without DrinkingNews and views
.jpg)
Fine Wine and Fast Food
About Fiona
About Matching Food & Wine
Work with me
