Pairings | Beer

What to drink with dal

Posted by Fiona Beckett (Google+) on March 21 2018 at 11:00

Generally of course dal wouldn’t be eaten on its own but with a curry or a biryani but given it makes a pretty good midweek dish on its own or with rice you might fancy a glass with it. Here are some options

8 great drinks to pair with dal

Dal recipes obviously vary so you’ll need to experiment!

Cider

I mean, come on, this is Bristol. Let’s celebrate our regional drink. Besides it goes REALLY well with gently spiced food like dal

Lager

I’m not thinking of Kingfisher more like a good craft lager like Lost & Grounded’s Keller pils.

Sylvaner

Not as well known as Alsace’s other grape varieties such as riesling and gewürztraminer but I really like its refreshingly fruity character with a dal

Dry rosé

Rosé works surprisingly well with Indian food. I’d personally choose a dry-ish style from Provence or elsewhere in the south of France

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