Pairings | Shepherd's pie
The best food pairings for rioja
Rioja - and by that I mean red rioja - is one of the UK’s best-loved wines and one of the easiest ones to match with food too.
As you’d expect it pairs particularly well with Spanish food especially lamb and pork and recipes that contain red peppers, pimenton, garlic and saffron.
The main thing to bear in mind is the style of the wine - whether it’s a young (joven) rioja which can handle quite robust, even spicy dishes, or an older (reserva or gran reserva) one which would benefit from more simply prepared food.
Riojas that are made in a more modern style can also handle more spice than more traditional ones. Modern Indian food with rioja is a surprising hit.
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