Pairings | Montilla
What wine to pair with a custard tart
Posted on May 12 2018 at 09:25
My assertion that custard tarts are the new cupcakes provoked such a heated exchange that I thought I’d stoke the fire by suggesting what you drink with ‘em.
Fresquito Vino Nuevo de Tinaja
Posted on July 18 2015 at 09:00
If you want proof of how adventurous a wine retailer Marks & Spencer has become you only have to try this unusual Spanish white made from Pedro Ximenez, which is more usually used to make a sweet syrupy style of sherry.
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