Pairings | Gravy
The best wine and beer pairings for savoury pies
Posted on March 2 2015 at 10:11
We Brits don’t need much encouragement to eat pies—they’re a staple of comfort food culture. But when it comes to enjoying a drink with your pie, the question arises: which is the better match—wine or beer? The answer, as always, depends on the type of pie you’re talking about and the flavours it brings to the table.
Runaway American Brown Ale and chicken poutine
Posted on March 30 2015 at 09:10
Last week I was in Manchester for lunch at the new Hawksmoor, a restaurant I can hardly review given it’s one of my son Will’s.
Root beer and fried chicken and waffles
Posted on May 23 2016 at 10:34
I’m always on the lookout for interesting matches with alcohol-free drinks and this just inched it over a really good cider pairing at the Hang Fire Southern Kitchen yesterday.