Pairings | Charred
A Middle-Eastern inspired barbecue for eight
Posted on July 17 2021 at 07:50
Here's a barbecue I've dug out of the archives - a middle-eastern inspired BBQ from my book Food, Wine and Friends.
Mature Savennières with chargrilled carrots, burnt aubergine, miso and walnut pesto
Posted on July 27 2015 at 12:50
OK, this pairing at Jason Atherton’s new Social Wine and Tapas isn’t exactly easy to reproduce at home but it was certainly the highlight of my food and wine matches last week.