Pairings | St-Emilion
Macaroni cheese and Montagne-St-Emilion
Posted on September 30 2008 at 08:09
This week is British Cheese Week - and, by the looks of it, the start of autumn proper - so what better time to rustle up a macaroni cheese (or mac and cheese as they call it in the US)?
Cru classé Bordeaux and rack of lamb
Posted on May 24 2010 at 22:29
Just as last week’s match of the week was a classic - so is this week’s: the main course we had at Oliver Peyton’s National Gallery Café at a dinner to celebrate the 50th anniversary of the Circle of Wine Writers.
Latest post
Berber breakfast eggsMost popular
Top wine pairings for lamb
My latest book
How to Drink without DrinkingNews and views
.jpg)
Fine Wine and Fast Food
About Fiona
About Matching Food & Wine
Work with me
